Young, foreign restaurateurs make foray into Seoul alleys
After working at a hotel kitchen and a hip Itaewon eatery for several years, French chef Gregory DeFraize, 34, decided to open a place of his own early last year.
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Appels d’offres & Opportunités d'affaires
French Business Awards 2024 - Call for Applications
Bilans d’évènement
Bastille Day 2024: A Historic French Celebration in Korea!
Emploi & Formation
Pasqal - Technical Business Developer
Evénements
Publication of Guide to French Restaurants in Korea
The FKCCI will publish the Guide to French Restaurants in Korea, introducing over 50 French restaurants in Seoul and other regions in three languages.
Foire & Salon
Maison & Objet Fair
FKCCI will lead a delegation of Korean startups at the Maison & Objet Fair in France, fostering their business development in the French market.
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